A homegrown who's who.
Our weekly certified farmers market is held right in our community every Sunday, and we want to give a little shout-out to the local growers and food artisans who work hard to bring everything from fresh produce and meats to ice cream and tamales. Our focus will always be supporting small business, and bringing unique — and delicious — items to you. (Important fact: as a certified farmers market, our produce is always 100% local and sold by the farmer that grew it.)
FARMS
Achadinha Cheese Company is a 4th generation family dairy from Petaluma, with cows and goats raised in-pasture without corn and soy. The result is an award-winning line of products, including butter, cheeses, kefir yogurt and more.
Alcantar Farms, from Santa Barbara County, brings carrots, tomatoes, lettuce, herbs, celery and so much more to our market. Farmer Jose takes great pride in what he grows — and you can tell by his beautiful produce!
Angelo Ranch brings a beautiful assortment of produce, including melons, stone fruit and more (including three different colors of watermelon). A must-try: their 100% fresh-squeezed juices.
AV Microgreens brings super-fresh, super-small microgreens to our market — including radish, sunflower, broccoli and more. They may be small, but they are mighty: with up to 40x the nutrients compared to their mature counterparts.
Aziz Farms does one item, and they do it oh-so-well. Dates! They grow a wide variety on their family farm in Thermal, California … each with their own season and unique taste.
El Abuelo Farms grows certified organic strawberries on the banks of the Santa Clara River — within view of our community! Everything is picked at the peak of ripeness around 5:00 a, the morning of our market.
F&F Farms grows several varieties of mushrooms, including shiitake and lions mane. Farmer Fred also grows avocados almost all year round, along with don’t-miss-it arugula, on his family farm in Ventura County.
Guiterrez Farms is a family farm in Nipono that grows berries almost all year round, in addition to a variety of central coast produce.
Urban Fresh Farms are based right here in the Santa Clarita Valley. Look for Farmer Guido and his sons to bring beautiful lettuces, greens and fresh herbs — plus fresh free range chicken eggs.
Verni and Halaby Farms is your go-to if you’re looking for olive oil, almonds, walnuts, fresh (and dried) fruit and more. They’ve been in the olive oil business for over 100 years, and do everything on their farm, from growing the olives to bottling the oil.
RESTAURANTS/FOOD/BAKERIES
Antipasti L.A. brings an amazing assortment of fresh pasta, raviolis, fresh burrata and mozzarella and other ready-to-eat Italian foods (hint: pick up a take-and-bake lasagna for dinner).
Blue Ridge Honey comes from right here in the Valley! They carry raw, unfiltered 100% local honey, bee pollen and much more!
Breadbasket Bake House bakes their organic breads right here in Santa Clarita, including authentic artisan sourdough, an assortment of boules and amazing English muffins.
Des Croissant Paris knows about french pastries — owner/baker Sam faithfully recreates (from scratch) favorites from his childhood in Paris. Every Sunday, he’ll bring a selection of pastries, along with baguette sandwiches.
Encanto Ice Cream Bars & Lemonade dips their ice cream bars and frozen bananas in chocolate or cherry dip right in front of you, then rolls them in your choice of toppings. Thirsty? Try their fresh-squeezed lemonade and cherry limeade.
Gilmore Girls Coffee uses award-winning Counter Culture coffee to craft their artisanal drinks. The Gilmore family also offers a selection of non-coffee drinks including specialty Italian sodas, green tea lattes and mushroom lattes.
Holy Crepe offers a variety of sweet and savory crepes made to order using quality ingredients, with many sourced directly from the farmers at our market!
Sisi Cakes is more than just cakes. Owner/head baker also crafts made-from-scratch desserts, cookies and more (including a southern-style banana pudding). Selections change from week to week, so check back often!
Taba Foods brings an amazing selection of handmade hummus, pita bread, pita chips, Mediterranean sides and much more to our Sunday morning market.
Tamales Express brings their award-winning tamales to our market. They grind their own masa and make their tamales right here in Santa Clarita for you to enjoy.
Village Organic Herbal has an amazing selection of high-quality herbs, spices and teas … and Jeff has an encyclopedic knowledge of traditional uses of all of his products. He’ll even make you a custom tea blend!
MEATS
Farm to Table Meats (Formerly Harvest Gathering Farm) brings California-raised grass-fed beef, pork, chicken and lamb to our market. All of their animals are raised in-pasture (and never fed corn or soy).
West Coast Seafood has over 40 years in the seafood industry, with access to the highest quality seafood you can get — with a genuine fishmonger here to cut your selection to order!
MISCELLANEOUS
Accurate Edge will be here on the first Sunday of every month, to sharpen your kitchen knives, garden tools and more while you shop!
Now, come say hi in person. Our vendors are at our Certified Farmers Market every Sunday, from 8:30am–1pm, waiting to share the fruits (and veggies and more) of their hard work with you. You can also get updates on our instagram.
Getting here is easy. Just take Valencia Boulevard to Westridge Parkway or Highway 5 to Magic Mountain Parkway. The Certified Farmers Market is located on the corner of Magic Mountain Parkway and Navigation Avenue.
